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Category: Loose Leaf Tea
Rooibos Chai blends traditional chai spices, including cinnamon, cardamom, ginger root, coriander, cloves and pepper, with organic South African rooibos for a caffeine-free version of chai. Add milk and honey for a classic chai, or try this blend "straight" for a spicier cup. Contains no added flavorings.
This loose leaf tea is carefully blended and packaged by hand in a reusable tin or a resealable kraft bag. Our 4 oz. tin or kraft bag makes approximately 35 – 40 cups of tea. Our 8 oz. kraft bag makes approximately 70 – 80 cups.
Organic South African rooibos, organic dried ginger, organic cardamom pods, organic cinnamon pieces, coriander, cloves, and black pepper. Contains no added flavorings.
Rich and spicy, with notes of ginger, cardamom, cinnamon, and cloves and a mild natural sweetness.
Use 1 level teaspoon per 6 oz. water. Heat water to a full boil. Steep for 5 minutes or more.
We recommend using a teapot, tea infuser, or tea filter. These brewing methods give the tea leaves enough room to expand as the tea steeps, resulting in a richer, more flavorful cup.
Rooibos is naturally caffeine-free.
Rooibos tea is caffeine-free and low in tannins.
Ginger helps to soothe nausea and aid digestion.
Cinnamon supports the immune system and helps with focus.
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