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Category: Loose Leaf Tea
Fall Fiesta blends black tea with pumpkin pieces, apple pieces, orange pieces, rose hips, hibiscus, calendula, sunflower petals, and cinnamon for a cozy, autumnal combination reminiscent of pumpkin pie.
This luxury loose leaf tea is carefully blended and packaged by hand in a reusable tin or a resealable kraft bag. Our 4 oz. tin or kraft bag makes approximately 35 to 40 cups of tea. Our 8 oz. kraft bag makes approximately 70 to 80 cups.
Black tea, apple pieces, orange pieces, rosehips, hibiscus, calendula petals, sunflower petals, cinnamon, pumpkin pieces, organic compliant natural flavor.
Sweet and lightly spiced, with notes of cinnamon, pumpkin, and apple.
Use 1 level teaspoon per 6 oz. water. Heat water to boiling. Steep for 3 to 4 minutes. For best taste, do not over steep. These leaves can also handle a second infusion.
We recommend preparing Fall Fiesta using a teapot, tea infuser, or tea filter. These brewing methods result in a richer, more flavorful cup.
Black tea contains a moderate amount of caffeine, less than half as much as coffee per cup.
Black tea boosts energy, helps with focus, and is a lower-caffeine alternative to coffee.
If you’re looking for a festive fall tea to sip while apple picking and pumpkin carving, look no further than Fall Fiesta. This tea blends black tea with apple pieces, orange pieces, rosehips, hibiscus, calendula petals, sunflower petals, cinnamon, and pumpkin pieces for a fall-forward blend that’s full of flavor.
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